The CDC, several states, the U.S. Department of Agriculture’s Food Safety and Inspection Services, and the U.S. FDA are investigating a multistate outbreak of Shiga Toxin-producing Escherichia coli (E.Coli) O103 infections. There is not yet an identification of a specific food item, grocery store, or restaurant chain associated with the outbreak.
As of yesterday, April 4, 2019, 72 people infected with E. coli o103 have been reported in five states (Ohio, Kentucky, Tennessee, Virginia, and Georgia), with 8 people hospitalized.
See the map of the current E. coli O103 infection outbreak here.
Read the Full CDC Report here.